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Denver Omelet Muffins


Ingredients
  • 2 1/4 cups shredded hash browns (thawed and press with paper towel)
  • 1 tablespoon olive oil
  • 1 1/2 cup Cheddar/Jack Cheese 
  • 1/4 cup ham (diced into 1/4" pieces)
  • 3 tablespoons green bell pepper (diced)
  • 3 tablespoons red bell pepper (diced)
  • 5 eggs (whisked)
  • 2 tablespoons milk
  • 3 green onion stalks (diced)
  • salt and pepper to taste




NEXT instructions you can go  HERE

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