CARAMEL APPLE


Ingredients
For the Apple Filling
  • 9 apples, peel, core and slice (I used Granny Smith)
  •  cup brown sugar
  •  cup sugar
  • 2 tsp lemon juice
  • 2 tsp corn starch
  • 1 tsp cinnamon
  • ¼ tsp nutmeg
  • 1 cup pecans,chopped
For the Caramel Sauce
  • ¾ cups butter,1½ sticks
  • 1 cup light brown sugar
  • ¼ cup milk
  • 1 tsp vanilla
For the topping
  • 3 cups all purpose flour
  • 2/3 cup brown sugar
  • 2/3 cup sugar
  • 3 tsp baking powder
  • 1 tsp salt
  • 2 stick butter, cut into small pieces
  • 2/3 cup boiling water
Additional topping
  • 3 Tbs sugar
  • 1 tsp cinnamon




NEXT instructions you can go  HERE

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