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Chicken And Broccoli Stuffed Shells


Ingredients
  • 1 (12 oz.) box Jumbo Shells
  • 2 cups cooked, shredded chicken
  • ¼ teaspoon garlic powder
  • Salt and pepper, to taste
  • 1 (12 oz.) bag frozen broccoli florets (steamed then chopped)
  • 1 (16 oz.) jar Alfredo sauce OR use the homemade Alfredo recipe below
  • 1 cup shredded Mozzarella cheese
  • ½ cup grated Parmesan cheese
      ALFREDO SAUCE
  • 3 tablespoons unsalted butter
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1¼ cups whole milk
  • ⅔ cup freshly shredded Parmesan
  • ¾ cup freshly shredded Mozzarella cheese
  • Salt and pepper, to taste



NEXT instructions you can go  HERE

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