CHEDDAR BACON BISCUITS



INGREDIENTS
  • 6 slices bacon, diced
  • 4 cups all-purpose flour
  • 1 cup shredded extra-sharp cheddar cheese
  • 1/4 cup chopped fresh parsley leaves
  • 4 teaspoons baking powder
  • 2 teaspoons freshly ground black pepper
  • 1 1/2 teaspoons kosher salt
  • 1 teaspoon baking soda
  • 1 teaspoon garlic powder
  • 3/4 cup unsalted butter, frozen
  • 1 3/4 cups buttermilk





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